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‼️⚠️烘焙食品在運送過程中有機會撞散/變形‼️手工製作存在差異⚠️ ‼️⚠️購買時請留意👀 ‼️⚠️

本店出售之大部份產品皆無添加防腐劑,所以賞味期限會比一般含防腐劑的產品較短。

膠袋徵費每個增至$1💰|本店(包括網店)不提供免費膠袋

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Lupin flour 400g best by 19.3.24

Lupin flour 400g best by 19.3.24

羽扇豆粉,受歡迎的新型麵粉之一。 它是由羽扇豆製成的,羽扇豆蛋白質含量高而碳水化合物含量低。
多年來,羽扇豆一直是地中海地區最受歡迎的小吃,在這裡醃製並整頓食用。 但是,最近人們開始研磨豆類並將其用作適合酮飲食的麵粉。
羽扇豆粉富含蛋白質,膳食纖維和多種微量營養素,非常適合用於酮類。 它具有完美的烘烤質地和中性風味,使其成為許多食譜中的通用成分。
-羽扇豆是與花生同屬的豆科植物。如果你對花生敏感,你可能也會對羽扇豆敏感。


HK$79.00
HK$62.00
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生酮南瓜籽羽扇豆粉餐包

https://www.ketofoodie.co/blog/pumpkin-seeds-lupin-flour-bread

lupin flour is made from 100% Australian sweet white lupins – beautiful taste and highest protein of any lupin flour in Australia today!

Our flour is gluten-free, low GI and GM free; rich in potassium, calcium and magnesium. Our nine-step milling provides a soft, consistent flour – the perfect alternative to plain flour or to blend with other flours to boost protein and fibre levels.

Sweet white lupin flour is an ideal inclusion for bread, biscuits, cakes, pasta and pastry, typically used at inclusion rates of 10-40%.

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Delivery Options

  • (Dry goods only) orders over $499
  • 太子門市自取
  • Frozen/refrigerated/normal temperature delivery (multi-temperature delivery at the same time)《$800 free shipping》
  • 元朗朗屏(倉取)

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